Associations
Browse the list or search for an industry association by name below. If you would like to be included in the Food Ingredients Online Industry Association listings, please send us an e-mail.
Alberta Food Processors Association (AFPA)
Edmonton Office:
#220, 10403 172 Street
Edmonton, AB T5S 1K2
CANADA
Tel: 780-444-2272
Fax: 780-483-7590
Email: webmaster@gate.afpa.com
American Association of Cereal Chemists
3340 Pilot Knob Road
St. Paul, MN 55121-2097 USA
Tel: 612-454-7250
Fax: 612-454-0766
Email: aacc@scisoc.org
2101 Wilson Blvd., Suite 400
Arlington, VA 22201 USA
Tel: 703-243-6111
Fax: 703-841-9328
Contact: Anuja Miner
Email: AMiner@nmpf.org
American Consulting Engineers Council (ACEC)
1015 Fifteenth St., NW, #802
Washington, DC 20005 USA
Tel: (202)347-7474
Fax: (202)898-0068
Email: acec@acec.org
American Dairy Products Institute
116 North York Street
Suite 200
Elmhurst, IL 60126 USA
Tel: 630-530-8700
Fax: 630-530-8707
Contact: James J. Page
Email: info@adpi.org
American Institute of Baking (AIB)
P.O. Box 3999
Manhattan, KS 66505-3999 USA
Tel: 785-537-4750
Fax: 785-537-1493
Email: information@aibonline.org
American Institute of Plant Engineers (AIPE)
3975 Erie Avenue
Cincinnati, OH 45208 USA
Tel: (513)489-2347
American Oat Association
USA
Tel: 612-542-9817
Contact: Pat Henderson
12125 Woodcrest Executive Dr., Suite 100
St. Louis, MO 63141-5009 USA
Tel: 1-314-576-1770
Fax: 1-314-576-2786
Email: bcallanan@soy.org
2111 Wilson Boulevard
Suite 700
Arlington, VA 22201 USA
Tel: 703-351-055
Fax: 703-351-6698
Contact: Vickie Myers
Email: asainfo@aol.com